CHEF'S RECOMMENDATION
Chef's Special
Indulge in our legendary flame-grilled masterwork. A robust platter loaded with premium tender lamb chops, dry-aged beef ribeye, handcrafted herb sausages, and succulent chicken thigh skewers. Slow-roasted over real acacia wood coals and served with charred rosemary and our house-made chimichurri.
KES 2,450